Space Food: Past, Present and Future

Online Event

Dates: Now
Times: 6:00pm-7:00pm
Location: Joliet Public Library, Online Event

Michelle Nichols, Director of Public Observing at the Adler Planetarium in Chicago, will highlight the development of space eats from the earliest days of space travel, show how food is eaten on the International Space Station today and what food might look like for future long-term missions to asteroids and Mars. Registration required ➡

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